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Kai Seki Magoroku 400-Grit Whetstone AP0329

$64.99 AUD $109.99

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SKU: AP0329
Coarse 400 Grit

Coarse 400 Grit

Perfect for repairing chipped or extremely dull knives and reshaping blade edges.

Kai Seki Authentic

Kai Seki Authentic

Made in Japan using high-quality sharpening stone materials trusted by professional chefs and knife enthusiasts.

Precision Refinement

Precision Refinement

Designed to refine and polish knife edges after medium-grit sharpening for smoother, cleaner cutting performance

Protective Storage

Protective Storage

Comes with a durable storage case that protects the stone and keeps your sharpening tools organised.

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The Kai Seki Magoroku 400 Grit Whetstone – AP0329 is a coarse Japanese sharpening stone designed for repairing and restoring very dull or damaged knife edges. Crafted in Japan with trusted Kai craftsmanship, this 400 grit whetstone is ideal for the first stage of knife sharpening, where reshaping and edge correction are required. The coarse grit quickly removes material from the blade to fix chips, restore heavily worn edges, and prepare the knife for finer sharpening stones. Perfect for professional chefs, culinary enthusiasts, and serious home cooks who maintain high-quality knives, the Seki Magoroku whetstone ensures reliable sharpening performance. Supplied with a durable storage case, the stone stays protected and organised between sharpening sessions.

  • Soak the whetstone in clean water for 10–15 minutes before use.
  • Keep the stone wet during sharpening to maintain smooth performance.
  • Rinse the stone with clean water after use to remove metal particles.
  • Allow the whetstone to air dry completely before storing.
  • Store in the provided protective case to keep it clean and protected.

  • Long-lasting sharpening stone reduces the need for replacing knives frequently.
  • Helps extend the lifespan of kitchen knives by maintaining proper blade sharpness.
  • Durable Japanese manufacturing ensures years of reliable use.
  • Reusable sharpening tool designed to minimize waste in the kitchen.