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["CHEF'S KNIFE","knife","knives and accessories","no-wholesale"]
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Two sharpening surfaces allow you to restore dull blades and refine the edge for smooth cutting performance.
Kasumi 4000 Authentic
Made in Seki, Japan, a historic centre of world-class knife and blade manufacturing.
Professional Refinement
The 4000 grit side refines and polishes the blade edge after sharpening for improved precision.
Protective Storage
Comes with a durable storage case that protects the stone and keeps your sharpening tools organised.
The Kasumi Combination Ceramic Whetstone 1500 / 4000 Grit is a premium dual-grit sharpening stone designed to restore, refine, and maintain the sharpness of high-quality kitchen knives. Crafted in Seki, Japan, a city famous for its centuries-old blade-making tradition, this whetstone features two precision ceramic sharpening surfaces for efficient knife maintenance. The 1500 grit side is ideal for sharpening and restoring dull blades, while the 4000 grit side refines and smooths the edge to deliver a sharper and more precise cutting performance. The ceramic material provides consistent sharpening results while ensuring durability and long-lasting performance. Perfect for professional chefs, culinary students, and home cooks who value precision tools, this whetstone helps keep knives performing at their best.
Soak the whetstone in clean water for 10–15 minutes before use.
Keep the stone wet during sharpening to maintain smooth performance.
Rinse the stone with clean water after use to remove metal particles.
Allow the whetstone to air dry completely before storing.
Store in the provided protective case to keep it clean and protected.
Long-lasting sharpening stone reduces the need for replacing knives frequently.
Helps extend the lifespan of kitchen knives by maintaining proper blade sharpness.
Durable Japanese manufacturing ensures years of reliable use.
Reusable sharpening tool designed to minimize waste in the kitchen.
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